57 Martins Hill Lane, Burton, Christchurch, Dorset, BH23 7NW
At The Oak Inn, we’re proud to serve lovingly-cooked dishes that celebrate everything a traditional village pub should offer. Our menus bring together classic British favourites, hearty seasonal specials, and dishes for all appetites – whether you’re joining us for a relaxed lunch, a celebratory dinner, or a Sunday roast with family, we’ve got you covered.
Please note: All menus listed below represent a sample of our offering and are not to be used for pre-orders without speaking to a member of our team first. Our food and drinks selection is subject to change, both in description and pricing, depending on the season and availability from suppliers. Contact us for more information or with any questions.
Available Tuesday to Saturday, our main menu offers a wide variety of dishes to suit every taste. Choose from comforting starters to hearty mains and everything in between. From burgers and steaks cooked to order to lighter bites and vegetarian options, there really is something for everyone!
Sundays at The Oak Inn amp up the tradition. Our Sunday roasts selection features a choice of tender meats – from sirloin of beef to rump of lamb – served with all the trimmings: homemade Yorkshire puddings, crispy roast potatoes, seasonal vegetables, and rich gravy. We also offer vegetarian and vegan roasts, as well as guest meats and smaller plate options for anyone with a lighter appetite.
Celebrate the festive season at The Oak Inn with our festive menu crafted to make every gathering memorable. Savour timeless classics like Roast Turkey Crown with all the trimmings alongside elegant dishes including Braised Salmon Darne and our Vegan Wellington before indulging in festive desserts and seasonal favourites. Whether you’re joining us with family, friends or colleagues, expect delicious food, a warm welcome and all the magic of Christmas in our cosy pub restaurant.
Every Friday, enjoy our Fish & Chips Special – buy one, get one half price. Served with chunky chips, mushy or garden peas, and homemade tartare sauce, it’s the perfect way to end the working week or start the weekend!
Saturdays are made for an extra special lunch or dinner! Treat yourself and take advantage of weekly Steak & Wine promotion – two 7oz sirloins, chunky chips, mushrooms, tomato, garden peas, and a bottle of wine to share, all for just £49. A true weekend treat!
Our buffets consist of three catering packages – Bronze, Silver, and Gold – providing a selection to match the tone of your event. From traditional favourites like sandwiches, sausage rolls, pork pies and quiches to hot dishes such as fish and chips or chilli con carne, along with chicken bites, prawns, falafel balls and indulgent desserts, there’s something to please every guest.
Indulge in a traditional Cream Tea for 2, beautifully presented on a classic 3-tier stand and perfect for a relaxed afternoon treat. Enjoy a selection of freshly prepared finger sandwiches including Egg & Cress, Ham & Cheese, and Cucumber, followed by fruit scones served with rich clotted cream and strawberry jam. To finish, savour an assortment of elegant petit fours and handcrafted sweet treats.
The Oak Inn
The Oak Inn
Whether you’re planning Sunday lunch with family, a midweek meal with friends, or a special night out, The Oak Inn is the perfect place to eat in Burton and Christchurch.
📞 Call us on 01202 933307 or ✉ email info@theoakburton.co.uk if you need more info before you hit that “Book A Table” button!
